My obsession with nutritious summer salads continues with an Easy Carrot Salad with Tofu. This one again is a meal in itself, with a healthy portion of protein accompanied by crunchy vegetables and fat in the form of roasted peanuts. How to keep the salad fresh and crunchy This Easy Carrot Salad with Tofu like many other salads tastes best when the raw ingredients, i.e., the vegetables and herbs are…
I know my Crispy Tofu Fried Rice looks loaded with more vegetables than is the norm. That’s because it’s meant to be a one-bowl meal. I love it. It has that salty umami that we love in Asian food and the added bonus of crisp-outside, juicy-inside chunks of tofu. This Crispy Tofu Fried Rice is a texture and flavour bomb, all in one bowl. How to cook the tofu to…
A shrimp salad came to mind when I spotted a box of glistening green tomatoes at the vegetable store. Don’t know why, but the idea of fat, crispy shrimps nestling in a big bowl loaded with a tumble of fresh, emerald tomatoes, crunchy cucumbers and fragrant herbs set off my imagination. Then I thought, a big bowl of that doused with an Asian-style dressing, all salty and lemony would make…