Lamb Rasam
I craved lamb rasam on a cold winter evening. Tangy, meaty and peppery, it was the warm hug I needed to keep me cosy and …
I craved lamb rasam on a cold winter evening. Tangy, meaty and peppery, it was the warm hug I needed to keep me cosy and …
This custard apple kulfi is a riff on custard apple ice cream made by one of my favourite ice cream brands. If imitation is the …
Warm chicken corn soup stills my soul as rain gushes in waterfalls down the woody roots of the banyan tree outside my balcony. Few things …
If you think a healthy dessert is an oxymoron, this post is for you. I’m always looking for mildly sweet, relatively low-cal desserts; probably because …
Trying a traditional kimchi recipe given to me by a Korean friend was long overdue. For the 3 years that we spent living in the …
Mango season is upon us and this Almond Mango Curd Cake represents my intention to indulge in all things mango. Buttery, with a delicate crumb …
Meaty. That’s how we all like our burgers. Even the veggie burger has to have that deeply savoury, umami quality of meat to be truly …
A shrimp salad came to mind when I spotted a box of glistening green tomatoes at the vegetable store. Don’t know why, but the idea …
Consider a warm bowl of spiced breakfast quinoa on a chilly winter morning. It reaches inside you and touches your soul, warmly hugs you and …
Eggplant, aubergine, brinjal, whatever the name, my boys don’t dig it. Not really. I’ve tried eggplant recipes of all kinds; fried, baked, grilled, roasted, they …
New Year’s Eve is one of the most celebrated occasions in the calendar year. We all want to enjoy the ushering of the new year …